For To-Go orders, please call us at (928) 203-0105 as early as 3PM to pre-order for an after 5PM pickup. We are accepting reservations up to 60 days in advance.

Elote Cafe will be Closed the following dates;

December 22nd-25th and December 29th-January 1st for Christmas and New Years.

HAPPY HOLIDAYS from all of us here at Elote Cafe!

-The Elote Cafe Staff

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Featured Recipe

 
 

—  featured recipe—


Chipotle Pork Ribs


6 lbs. back ribs cut into 2 rib sections seasoned with salt and pepper

24 Tomatillos
8 Cloves garlic
5 Chipotle chiles
4 Cups water
2 Tsp salt
2 Tsp pepper

Sear the ribs on all sides. Meanwhile in a dry skillet roast the tomatillos until browned and the garlic until lightly toasted. Place the tomatillos, garlic, chipotle chiles, water, salt and pepper in a blender and purée. Pour over the seared ribs in a pan, cover and bake at 350° for two hours or until tender.